PanSpanFoil Pie Tins
Which foil pie tins will bake a 9-inch pie reliably and make it easy to bring or give away?
For most home bakers, I’d choose the NoCry 9-inch pans: their curled lip gives the crust a firm edge, and the stated inner and bottom measurements help set expectations for a standard pie. If you’re making pies in bulk, the Exsmile pack offers more pans and an outward ridge; for the occasional potluck pie, the Waytiffer 10-pack keeps the commitment small. Whichever you choose, set foil pans on a baking sheet before filling and keep them on it when moving a hot, heavy pie.
#1 · NoCry
NoCry Premium Disposable Pie Pans 9 Inch (50 Pack) — Foil Aluminum Tins with Curl Lip for Baking Delicious Tarts or Crispy Pastry Crusts — Lightweight Yet Sturdy — Even Heat Distribution
Choose these for regular holiday baking and bake sales when you want a rim designed to support the crust. The 9-inch outer rim, 8.5-inch inner rim and 1.25-inch height make this the clearest match here for a standard pie recipe.
#2 · Exsmile
Exsmile 60 Pack 9 Inch Disposable Aluminum Pie Pans - Round Foil Pie Tins, Foil Plates, Takeout Food Containers for Tart Baking, Cooking, Reheating, Roasting
This is the bulk-baking pick: its outward ridge is intended to support the crust, and the pack has 60 pans. The 9.5-inch measurement is the outside rim, so it’s designed around standard 9-inch recipes rather than being a 9.5-inch interior.
#3 · JOCHER
50 Pack 9 Inch Round Aluminum Foil Pie Pans,Pie Tins Disposable,Ideal for Baking Delicious Tarts or Crispy Pastry Crusts, Freezer & Oven Safe,Pie Pan For Cooking, Storage, Roasting, & Reheating
Pick this 50-pan set if you want a versatile stash for pies and other savory or sweet bakes. It’s a practical event choice, but use a sheet pan underneath when filling and carrying it, as you should with any lightweight foil tin.
#4 · Waytiffer
Waytiffer 9" Pie Pans (10pack) - Disposable Aluminum Foil Pie Tins,Heavy-duty, Baking Tin Plates, Standard Size
This 10-pack suits occasional bakers who want disposable 9-inch pans for a few pies, quiches or tarts without buying a large stack. It’s a simple choice for gifting a pie when you don’t expect the pan back.
#5 · Spare Essentials
9" Aluminum Foil Pie Tins (25 Pack), Disposable Aluminum Pie Pans, Foil Pans for Baking, Cooking, Freezer Safe, Round Foil Pans, Foil Plates Perfect for Quiche, Tarts, Pies, & Takeout Spare Essentials
Choose these if you want standard 9-inch foil tins for baking, freezing or takeout and prefer a basic everyday option. If you need a dependable number of tins for a bake sale, choose one of the packs with a consistent stated count instead.
How do I stop a foil pie pan from bending under a heavy filling?
Put the empty pan on a rimmed baking sheet before filling it, then bake and carry the pie on that sheet. A filled foil tin is awkward to lift by its rim alone, especially while hot. For a rim shaped to help support the crust, I’d start with NoCry; Exsmile is the bulk alternative with an outward ridge.
Which pan fits a standard 9-inch pie recipe—and is any one truly deep dish?
NoCry gives the most useful size detail: a 9-inch outer rim, 8.5-inch inner rim and 1.25-inch height. Exsmile measures 9.5 inches across the outer edge and is intended for standard 9-inch recipes. These are better treated as regular pie tins than as a dedicated extra-deep dish; for an unusually deep filling, choose a pan whose usable interior depth and capacity match your recipe.
Should I buy a small pack or stock up for a bake sale?
For a few pies, the Waytiffer 10-pack avoids storing a big surplus. If you bake for a holiday gathering, school event or church potluck, the Exsmile 60-pack is the largest stated pack here, while NoCry and JOCHER each offer 50. Set out what you need before baking and keep the rest stacked together.
Do I need a lid for giving pies away?
None of these picks is a pan-and-lid set. For a high meringue or decorative crust, use a separate tall dome that fits the pan’s outside rim, and avoid letting the cover rest on the topping. If you don’t have a well-fitting lid, a covered carrier is a better bet than stretching wrap over the pie.
How they compare
Which one is yours
NoCry: Take this for standard 9-inch pies when you want the most clearly described rim and interior measurements.
Exsmile: Take this when you need the biggest stated supply for holidays, bake sales or repeated potlucks.
JOCHER: Take this for a 50-pan multipurpose stash for baking, cooking and food sharing.
Waytiffer: Take this for occasional baking or a small number of pies to give away.
Spare Essentials: Take this for a basic 9-inch foil pan option if an exact pack quantity is not your deciding factor.
You will also want
A baking sheet makes the biggest difference when handling a filled foil pan; for the hot transfer and cooling afterward, these are the useful extras.
Hovico Silicone Oven Mitts, Heat Resistant 500F Kitchen Mitts 2PCS, 11.6" BPA-Free Soft Baking Gloves, Non-Slip Grip Oven Gloves with Soft Cotton Lining for Kitchen Cooking Baking BBQ - Black
Oven mitts give you a secure way to lift the baking sheet carrying a hot pie.
Geesta 2/3/4-Tier Upgraded Collapsible Cooling Rack with Adjustable 3 Setting Design Stackable Roasting Cooking Drying Wire Cooling Rack for Cookies Baking Gifts for Women
A cooling rack lets air circulate under the baking sheet or pie as it cools, helping prevent a steamy, soft bottom.
Questions buyers ask
What’s the best way to support disposable foil pie pans in the oven?
Set each pan on a rimmed baking sheet before adding filling. The sheet supports the foil while you move it into and out of the oven, and gives you a steadier way to carry the hot pie.
Which disposable foil pie tins are best for a heavy filling?
I’d choose NoCry for its curled lip, or Exsmile if you need a bulk supply with an outward rim ridge. Neither replaces a baking sheet underneath: support the pan from the bottom when it’s filled, especially with a heavy fruit pie.
Are these true deep-dish pie pans?
They’re best thought of as standard pie tins, not a dedicated extra-deep option. NoCry states a height of 1.25 inches; for a deeper-than-usual pumpkin pie or other generous filling, check the pan’s usable inside depth against your recipe before choosing.
Does the outside rim measurement match the inside of a 9-inch pie pan?
No. The outer rim includes the lip, so the usable interior is smaller. NoCry states an 8.5-inch inner rim alongside its 9-inch outer rim; Exsmile’s 9.5-inch measurement is from outside edge to outside edge.
Will a foil pan give me a soggy bottom crust?
A foil pan can bake a good crust, but it won’t behave exactly like a heavier reusable pie dish. Follow your recipe’s instructions for blind baking or a lower oven position, and bake the foil pan on a preheated sheet if the recipe calls for it.
Do these foil pie tins come with clear lids for bake sales?
These are pans rather than pan-and-lid sets. For a meringue or tall crust, use a separate dome that fits the pan securely and leaves room above the topping.