PanSpanStainless Steel Broiler Pan
Which stainless steel broiler pan should I choose for high-heat cooking, good grease drainage and cleanup that won't become a chore?
For frequent broiling and roasting, I’d choose the ONNESOL: it combines a substantial 304 stainless steel pan with a perforated tray, and both pieces are dishwasher safe. The Norpro is my pick for a more classic family-sized broiler pan, while the compact Sur La Table set makes more sense when oven space is tight and dishwasher cleanup matters. Before choosing, measure your oven rack: a pan that is too wide or awkward to lift is a nuisance even when it cooks well.
#1 · ONNESOL
ONNESOL 17.5" Half Sheet Baking Pan and Perforated Crisping Tray Set | 2‑Piece 18/8 Stainless Steel Broiler Pan, Uncoated, Heavy Duty, High-Sided, Rust & Warp Resistant, Oven & Dishwasher Safe
Choose this if you want a heavy-duty, uncoated stainless steel set for regular broiling and roasting. Its solid pan catches drippings beneath the perforated tray, and it is the strongest match here for buyers who prioritize a named steel grade and dishwasher cleanup.
#2 · Norpro
Norpro 274 Stainless Steel Broil/Roast Pan Set, 17 inch, Silver
Choose the Norpro for family portions and the familiar broiler-pan setup: a perforated rack drains grease into a deep bottom pan. Its 16.5-by-12-inch footprint is roomy without being as large as the ONNESOL, but pick another option if dishwasher-safe cleanup is essential to you.
#3 · Sur La Table
Sur La Table Stainless Steel Broiler Pans | Withstands high broiling temperatures and cleans in the dishwasher
Choose the Sur La Table set for smaller batches, a compact oven or easier handling than a full-size pan. The rack and pan can be used together for broiling or separately for roasting and baking, and the set is dishwasher safe.
Do you want the heaviest pan or a more manageable size?
The ONNESOL is the substantial choice at 4.1 pounds, with a 17.5-by-13.5-inch size and a heavy-duty 1 mm pan. That extra heft suits frequent high-heat cooking, but check the oven rack and your lifting comfort before choosing it. For a roomy but less oversized broiler pan, take the Norpro; for genuinely compact cooking, choose the 10-by-9-inch Sur La Table.
Is dishwasher-safe cleanup a must?
Choose the Sur La Table or ONNESOL: both are dishwasher safe, so you can avoid laborious hand-cleaning after greasy broiling. The ONNESOL gives you the larger, heavier setup; the Sur La Table is the easier fit for smaller meals. With the Norpro, plan to wash by hand rather than assuming it belongs in the dishwasher.
Which pan gives you the best grease drainage?
All three sets pair a rack or perforated tray with a pan underneath, so grease can drain away from the food and collect below. The Norpro is the straightforward choice for steaks, chops and family portions. Pick the ONNESOL if you also want a substantial solid pan for roasting, with the perforated tray available for crisping and draining.
Will it fit your oven without tipping?
Measure the usable oven rack, not just the oven opening, and leave room to grasp the pan safely. The ONNESOL has the largest stated footprint, the Norpro measures 16.5 by 12 inches, and the Sur La Table is the compact option at 10 by 9 inches. If you are replacing an old oven broiler pan, compare its actual size with the rack before settling on a replacement.
How they compare
Which one is yours
ONNESOL: Take it for frequent broiling and roasting when you want the heaviest, uncoated set, a named 304 stainless steel grade and dishwasher-safe cleanup.
Norpro: Take it for a roomy, traditional broiler pan for family meals, especially when hand-washing is acceptable.
Sur La Table: Take it for small portions or limited oven space, with the convenience of a dishwasher-safe rack-and-pan set.
You will also want
A broiler pan gets awkward to handle when it is hot, and cooked-on drippings are easier to manage before they harden. These are the useful extras I’d keep close.
5 PCS Pot Holders for Kitchen, Cotton Potholers with Great Heat Resistance, Hot Pads, Trivets for Cooking and Baking Black
Use these heat-resistant pot holders to lift a hot broiler pan and rack safely from the oven.
Joyhalo 4 Pack Trivets for Hot Dishes | Hot Pads for Kitchen, Silicone Pot Holders for Kitchen Countertops,Table, Hot Pots and Pans, Easy to Wash and Dry,Black
Set the hot pan down on a silicone trivet to protect your counter or table while you serve.
O-Cedar Scrunge Non-Scratch Scrub Sponge (Pack of 6) | Rinse-Clean Surface | Safe for Nonstick Cookware, Glass & All Hard Surfaces
Use a non-scratch sponge to loosen grease from the pan and rack without reaching for an abrasive scrubber.
Questions buyers ask
Which of these is the best 304 stainless steel broiler pan?
The ONNESOL is the pick when 304 steel is a priority: it uses 304 stainless steel and is uncoated. If 304 is not essential, choose Norpro for a family-sized pan or Sur La Table for a compact, dishwasher-safe set.
What does 304 stainless steel mean, and how can I tell if a pan is 304?
304 is a stainless steel grade, not a general synonym for every stainless pan. Look for the grade to be explicitly identified; don't infer it from a shiny finish or a stainless steel label alone.
Is 18/8 stainless steel the same as 304?
The ONNESOL is 18/8 and 304 stainless steel, making it the pick here if you want both terms. Norpro or Sur La Table may suit better if size or cleanup matters more than choosing by grade.
Will a stainless steel broiler pan warp at 500 degrees?
I would choose the heavy-duty ONNESOL for repeated high-heat use; Sur La Table also describes its pan as suitable for intense broiler heat. No pan should be treated as immune to distortion, so avoid sudden temperature changes and don't leave a hot pan to cool in cold water.
Are stainless steel broiler pans dishwasher safe?
The Sur La Table and ONNESOL sets are dishwasher safe. For the Norpro, plan on hand-washing rather than assuming the pan and rack are dishwasher safe.
How do I keep baked-on grease from becoming difficult to clean?
Soak the rack and pan soon after cooking, then use a non-scratch sponge on stubborn residue rather than letting grease bake on again. The dishwasher-safe ONNESOL and Sur La Table sets make cleanup simpler, but soaking still helps with heavy, sticky drippings.
Should I choose All-Clad or Nordic Ware instead?
For a useful comparison, check the specific pan's size, rack-and-drip-pan design, steel grade and dishwasher guidance rather than choosing on brand name alone. Among these picks, ONNESOL is the clear choice for explicitly named 304 steel, while Sur La Table is the compact dishwasher-safe option.