PanSpanDoughmakers
Doughmakers 9" x 13" Cake Commercial Grade Aluminum Bake Pan
Will the Doughmakers 9 by 13 pan bake cakes and brownies more evenly without the warping and sticking problems of my old pan?
If you want a sturdy 9 by 13 pan for sheet cakes and brownies, the Doughmakers is a strong pick: its pebbled aluminum surface is designed to encourage airflow and release, and its rolled edges help resist warping. It is uncoated, so you avoid a conventional nonstick coating, but you still need to care for it properly. I’d choose it for regular baking and family casseroles, and choose a lidded pan instead if carrying food is part of the job.
From the Amazon listing
- ✓PREMIUM QUALITY 18 GAUGE ALUMINUM CAKE PAN the choice of professional bakers; Heat safe to 428 degrees F (220 C); Baking surface is 9 x 13 inch, overall dimensions: 15.25 x 10.25 x 2.5 inch
- ✓PATENTED PEBBLE PATTERN designed in Terre Haute, Indiana to allow airflow under baked goods for even browning and quick release, along with reinforced rolled edges to prevent warping of the 9 x 13" rectangular cake pan
- ✓HEALTHY BAKING: Natural non-stick properties due to the pebble patterned surface eliminate the need for shortenings and other oils or sprays, perfect non-stick baking pan for brownies, cake, lasagna and more
- ✓MORE DURABLE AND RUST RESISTANT than non-stick and aluminized steel, feel free to use a knife or metal spatula as scratching doesn't affect performance of this uncoated aluminum bake pan
- ✓CARE & MEASUREMENTS: Hand wash promptly in hot soapy water, towel dry. Rectangular Baking Pan overall dimensions including handles and rim: 10.25 x 15.25 x 2.5" H, Interior dimensions: 9" x 13"
Will it brown cakes and brownies evenly without popping or warping?
That is the reason I’d move up from a thin pan to this one. Its aluminum construction conducts heat well, while the pebble pattern is designed to let air circulate beneath the bake and the rolled edges add stiffness. It can help with uneven browning, but oven hot spots and overbaking still matter; rotate the pan if your oven has a known hot side, and start checking brownies before the center looks fully set.
Will food stick without a nonstick coating?
The textured surface is intended to release baked goods naturally, but I would not treat an uncoated pan as guaranteed no-stick. For a layer cake or brownies you want to lift out cleanly, grease it or line the bottom with parchment; that small extra step is more dependable than relying on the surface alone. The upside is that scratches from a knife or metal spatula do not affect its performance.
Can I use it for tomato-based casseroles, and how should I clean it?
For a long-baked or stored tomato-heavy casserole, I’d reach for glass, ceramic, or a suitable coated pan instead: acidic foods can react with bare aluminum and affect flavor or appearance. For ordinary baking, wash this pan promptly by hand in hot, soapy water and towel-dry it. Keep it out of the dishwasher; that is the simple habit that helps preserve bare aluminum.
Will it fit my countertop oven?
Measure the usable oven space rather than shopping by the 9 by 13 baking-surface measurement. This pan’s stated overall dimensions are 15.25 by 10.25 by 2.5 inches, including the rim and handles, so check the oven opening as well as the rack and interior clearance. If the door or rack is close, leave room to slide the pan in and out safely.
How they compare
An uncoated, pebbled aluminum pan with rolled edges for frequent cake and brownie baking.
The convenient pick for taking a 9 by 13 bake to a potluck: nonstick pan with carrying lid.
A covered natural-aluminum option for bakers who want a sturdy, uncoated pan.
Who it suits
Buy the Doughmakers if you bake sheet cakes, brownies, and everyday dishes often, want an uncoated aluminum pan with reinforced edges, and are willing to hand-wash it. It is especially appealing as a replacement for a flimsy pan that flexes or pops in the oven.
What you give up
- It has no carrying lid, so it is less convenient for taking a finished cake or casserole to a potluck.
- Bare aluminum needs hand-washing, and acidic tomato dishes are better baked in a less reactive pan.
- Its textured surface helps with release, but parchment or greasing is still the safer choice when you need clean, easy-to-lift brownie squares.
When another one is the better buy
Farberware Nonstick Bakeware Baking Pan With Lid / Nonstick Cake Pan With Lid, Rectangle - 9 Inch x 13 Inch, Gray: Choose the Farberware if transporting food matters most: it comes with a carrying lid and has a nonstick interior, making it the more convenient option for potlucks and covered storage. Keep its lid off in the oven.
Nordic Ware Classic Metal 9x13 Covered Cake Pan: Choose the Nordic Ware if you want a covered pan made from natural aluminum and prefer its straightforward commercial-bakeware approach. It is a better alternative when a cover matters but you want to stay with an uncoated aluminum pan.
You will also want
A few simple extras make this pan easier to handle and make serving a batch bake less fiddly. I’d skip round liners and round cake carriers here; this is a rectangular pan.
KITCHENAID Ribbed Soft Silicone Oven Mitt 2-Pack Set, 7.5"x13", Grey
These gray silicone oven mitts give you a more secure grip when lifting a hot pan from the oven.
Offset Spatulas, Icing Spatula for Cake Decorating and Frosting, 6",8",10" | Ergonomic PP Handle, Dishwasher Safe
An offset spatula is handy for spreading frosting evenly across a sheet cake without dragging crumbs through it.
ERVILO Cake Serving Set, Cake Pie Pastry Servers, Stainless steel Cake Knife and Server Set Perfect For Birthday, Wedding, Parties and Events (Silver)
The silver cake knife and server set makes it easier to portion and serve brownies or cake at a family gathering.
bUCLA 100PCS White and Silver Square Plastic Plates - 6inch Disposable Dessert Plates - Suitable for Weddings, Parties, Christmas
These white-and-silver dessert plates are a practical match for serving individual cake or brownie squares at a party.
RETON 12 Pcs Dessert Forks and Spoons Silverware Set, Stainless Steel Mini Forks and Spoons, Small Appetizer Cocktail Fruit Forks, Mini Coffee Spoons Teaspoon for Kitchen Party (6 Forks+6 Spoons)
Small forks and spoons are useful when the cake or brownies are headed to a potluck or dessert table.
Questions buyers ask
What is the best 9 by 13 cake pan with straight sides and a lid?
Among these options, the Farberware is the most practical choice when a lid and easy transport are priorities; the Nordic Ware is the covered natural-aluminum alternative. If sharply squared corners are essential for frosted cakes or bars, inspect the pan’s interior shape in person where possible: a 9 by 13 measurement alone does not guarantee perfectly square corners.
Does a 9 by 13 pan mean the outside measures 9 by 13 inches?
No—the 9 by 13 measurement usually refers to the baking surface, not the full pan. The Doughmakers measures 15.25 by 10.25 by 2.5 inches overall, so use those outside dimensions when checking cabinet, oven, or rack clearance.
Can I use this pan in a toaster oven or countertop oven?
Only if the oven has enough usable space for the pan’s full outside dimensions and still allows the door to close and the pan to slide in and out. Measure the interior and opening first; a pan that fits the rack can still be too long or wide for the door.
Is the Doughmakers pan dishwasher safe?
Treat it as hand-wash only: wash promptly in hot, soapy water and towel-dry it. That routine is straightforward and avoids the wear that dishwasher cycles can cause to bare aluminum.
Can I bake lasagna or tomato casserole in a bare aluminum pan?
For tomato-rich dishes, I’d choose glass, ceramic, or a suitable coated pan instead, especially for long baking or storage. Acidic ingredients can react with bare aluminum, so this pan is a better fit for cakes, brownies, and less acidic dishes.
Do I need to grease a naturally releasing pan?
For delicate cakes or brownies you want to remove neatly, yes: grease the pan or line the bottom with parchment. The textured surface is designed to help release, but a little preparation is the more reliable way to avoid a stuck bake.
More in Cake Pans
If neither a bare aluminum pan nor a lidded option is quite right, browse the other 9 by 13 pans in the category for a different balance of coating, shape, and carrying convenience.
