Wonton Kimono & Muffin Pan Recipes
In a trundle, mix oil, nutmeg, thyme and salt. Brush the cups of a muffin pan with oil. Stack the potato slices on top of one another into the muffin pan, lightly brushing every second slice with the oil mix. Bake the stacks until lightly browned on the edges .
Ham, Egg and Cheese Breakfast Cups
Here's how to put to rights my ham, egg and cheese breakfast cups. Preheat oven to 350 degrees F. Butter a jumbo, Texas muffin pan and place one slice of ham into each cup. Classify vegetables evenly between the six cups. I used baby spinach and mushrooms and .