PanSpanPie Pans Disposable
Which disposable pie pans should I use for baking pies that need to travel or be given away?
I’d choose the NoCry pans for most home bakers: their curled lip helps support the crust, and the stated inner and bottom measurements make it easier to match a 9-inch recipe. For a big holiday bake or repeated pie gifting, Fig & Leaf is the bulk pick and is also described as heavy-duty. Whichever you choose, set a foil pan on a sturdy baking sheet before filling and carry it on that support; even a well-rimmed disposable tin is easier to bend than a rigid pie plate.
#1 · NoCry
NoCry Premium Disposable Pie Pans 9 Inch (50 Pack) — Foil Aluminum Tins with Curl Lip for Baking Delicious Tarts or Crispy Pastry Crusts — Lightweight Yet Sturdy — Even Heat Distribution
Choose these for a dependable all-purpose 9-inch option, especially when your recipe calls for a standard pie size. The curled lip and stated 8.5-inch inner rim, 7-inch bottom, and 1¼-inch height help set expectations for the crust and filling.
#2 · Fig & Leaf
Fig & Leaf (60 Pack) Premium 9-Inch Pie Pans l Disposable Aluminum Foil l Heavy-Duty l Tin Plates for Tart Quiche Pies
This is the batch-baking choice for holidays, fundraisers, or regular bake-and-give runs. It is described as heavy-duty, has a full-curl lip, and comes in a 60-pan pack.
#3 · JOCHER
50 Pack 9 Inch Round Aluminum Foil Pie Pans,Pie Tins Disposable,Ideal for Baking Delicious Tarts or Crispy Pastry Crusts, Freezer & Oven Safe,Pie Pan For Cooking, Storage, Roasting, & Reheating
Pick this 50-pan set for frequent baking, meal prep, or mixed sweet and savory cooking when you want one disposable pan for several jobs. Keep it out of the microwave, and use a baking sheet underneath when moving a filled pan.
#4 · Spare Essentials
9" Aluminum Foil Pie Tins (25 Pack), Disposable Aluminum Pie Pans, Foil Pans for Baking, Cooking, Freezer Safe, Round Foil Pans, Foil Plates Perfect for Quiche, Tarts, Pies, & Takeout Spare Essentials
This is a straightforward choice for gatherings, takeout, and everyday pies when you want a larger supply than a small household pack. It is presented as a standard 9-inch foil pan for baking, freezing, and serving.
#5 · Waytiffer
Waytiffer 9" Pie Pans (10pack) - Disposable Aluminum Foil Pie Tins,Heavy-duty, Baking Tin Plates, Standard Size
Choose this 10-pan pack if you only need a few tins for an occasional potluck, pie drop-off, or small baking run. It covers the basic 9-inch pie, quiche, or tart job without committing to a bulk pack.
Which pan is the better choice for a heavy fruit or custard pie?
Start with the NoCry: its curled-out lip is intended to support the crust, and its folded sides give you a more substantial edge to handle. Fig & Leaf is the alternative when you want a larger batch and a pan explicitly described as heavy-duty. For either one, support the pan from underneath with a baking sheet when filling and carrying it; avoid lifting a loaded foil tin by one edge.
Do I need a deep-dish disposable pie pan?
Don’t assume that a pan called 9-inch is deep-dish; that measurement generally refers to the rim, not the usable width at the base or the depth. The NoCry pan gives a clear reference point at 1¼ inches high, so it is the easiest of these to compare with a recipe’s pan depth. If your recipe needs extra filling, use a pan whose actual depth suits the recipe rather than relying on the 9-inch label.
How can I help the bottom crust bake crisp instead of soggy?
A thin foil pan transfers heat differently from a heavy glass or ceramic dish, so follow the recipe’s doneness cues rather than assuming the bottom is done when the top looks browned. Put the foil pan on a preheated sturdy baking sheet for more support and direct bottom heat, and avoid overfilling with wet fruit or custard. If the recipe allows it, bake on a lower oven rack and let the pie cool fully before covering.
Should I buy a small pack or a bulk pack?
For occasional baking, the 10-pan Waytiffer pack avoids storing a big stack between events. Choose Fig & Leaf for the largest stated quantity here, or NoCry if matching a standard 9-inch recipe and its interior dimensions matters more than buying the biggest batch. The Spare Essentials option is another everyday 9-inch choice for gatherings and home baking.
How they compare
Which one is yours
NoCry: You want the most clearly defined fit for a standard 9-inch pie recipe, with a curled lip to help support the crust.
Fig & Leaf: You are making pies for a large event or gifting regularly and want a heavy-duty style in a 60-pan pack.
JOCHER: You want a 50-pan supply for varied baking, cooking, freezing, and meal-prep jobs.
Spare Essentials: You need a practical supply of standard 9-inch tins for serving, takeout, or gatherings.
Waytiffer: You bake pies only occasionally and prefer a small 10-pan pack.
You will also want
A baking sheet makes foil pans much easier to fill and carry, while heat-safe protection helps when the pie comes out of the oven.
KitchenAid Ribbed Soft Silicone Pot Holder 2-Pack Set, Milkshake Tan, 7"x9"
Use these pot holders to handle the hot baking sheet supporting your pie pan.
Walfos Silicone Trivet Mats - 4 Heat Resistant Pot Holders, Multipurpose Non-Slip Hot Pads for Kitchen Potholders, Hot Dishers, Jar Opener, Spoon Holder, Food Grade Silicone & BPA Free (Black)
A silicone trivet gives you a heat-resistant place to set the hot sheet or pie pan after baking.
Questions buyers ask
Do these disposable pie pans come with clear plastic dome lids?
These are pans, not a pan-and-dome set. If a snap-on dome matters, choose a matched pan-and-lid package and check that the lid clips around the rim; carry it from the base, not the lid. Otherwise, transport the pie in a carrier or use a loose cover that will not press on the crust.
How do I keep a disposable foil pie pan from buckling?
Set the empty pan on a sturdy baking sheet before filling, and keep it on the sheet through baking and transport. Lift the sheet rather than pinching or carrying the filled pan by its rim.
What does 9-inch pie pan sizing mean?
A 9-inch measurement commonly refers to the pan’s outside rim, not the flat bottom where the crust sits. The NoCry pan specifies a 9-inch outer rim, an 8.5-inch inner rim, and a 7-inch bottom, which is useful when checking a recipe’s fit.
Are these extra-deep disposable pie pans?
Don’t treat these as extra-deep just because they are called 9-inch pans. The NoCry pan is 1¼ inches high; compare that with your recipe’s pan depth and filling amount before choosing.
Can I use foil pie pans in the microwave?
No—do not put aluminum foil pans in a microwave. The JOCHER pan specifically warns against microwave use; transfer food to a microwave-safe dish for reheating.
Can I freeze a pie in a disposable foil pan?
Aluminum foil pans are useful for freezing pies, and several of these are intended for freezer use. Let hot food cool appropriately before freezing, protect the pie from freezer exposure with a suitable wrap or cover, and support the pan while moving it.