Notice, America Dorie Greenspan's bringing back the quiche
Even my friends, who don't bake much, originate quiche. It's easy for the French They buy You can use cubes of cheese instead of grated cheese; add bacon in bits or chunks; and top the quiche with cherry tomatoes, which are so lyrical when they pop from
Recipes How to jazz up your next essentials loaf
Another, inspired by French surroundings pate, has bacon and warm spice. And, of course, you’ll find an all American loaf with a tangy sweet glaze. With the rack in the middle position, enthusiasm the oven to 375 degrees. Line a large rimmed baking sheet with foil .